Le Conge – Cooking Aboard with Jill

August 16, 2024

Testing the Waters as we Noodle Toward Summer’s End! https://cookingaboardwithjill.com/wp-content/uploads/August-2024-Footer-1024x768.jpg 1024 768 Cooking Aboard with Jill Cooking Aboard with Jill https://cookingaboardwithjill.com/wp-content/uploads/August-2024-Footer-1024x768.jpg August 16, 2024 August 16, 2024

Testing the Waters as we Noodle Toward Summer’s End!

This month’s recipe is called Stanley’s Chinese Cold Noodle Salad. The history is in the backstory of the recipe. This dish is easy, colorful, crunchy…