• April 21, 2026

No More Boring Salads! Bring some Salty-sweetness to Your April Greens

No More Boring Salads! Bring some Salty-sweetness to Your April Greens

No More Boring Salads! Bring some Salty-sweetness to Your April Greens 1024 767 Cooking Aboard with Jill

The recipe of the month is Ina Garten’s Cape Cod Chopped Salad.  It’s an easy salad and has a nice balance of ingredients along with a slightly sweet, citrusy dressing.

Dave and I are back from our first cruise of 2026.  It was a week-long cruise on the Hood Canal, which is not very far from our home in Port Ludlow.  We were part of 16 boats and enjoyed a wonderful group of Captains and Crew.  My header and footer photos include a nice lunch near Alderbrook Resort and Le Conge’ underway.

We hope you are having a wonderful spring!

From my table to yours,

Your Galley Guide

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