Christmas in Germany: Try These Nostalgic and Delicious Family Favorites!
This month I am featuring a holiday brunch recipe. It is Virginia’s Sausage-Apple Ring. What I love about this recipe are the sweet and savory…
read moreThis month I am featuring a holiday brunch recipe. It is Virginia’s Sausage-Apple Ring. What I love about this recipe are the sweet and savory…
read moreHere are my favorites for Thanksgiving that have already been published. They include Clam Dip, Spatchcock Turkey, Ina’s Herb Apple Stuffing Casserole, Slow Cooker Orange…
read moreMy first recipe for this month is Pesto. The name Pesto, comes from the Genoese verb “pesta.” As you may know, pesto is one of…
read moreLast month I featured my take on Pacific NW Clam Chowder while discussing our recent trip to Washington State. The food you can expect to…
read moreDave and I are now home from a fun trip to Washington State. Because we live on the East Coast, I prefer to add the…
read moreThis month I made both recipes in my galley. The Creamy Shrimp Rice Crackers required no use of the stove or oven. The Pork Sliders…
read moreLast month my friend Linda suggested I might write about the differences when cooking in a galley on a boat versus at home. I thought…
read moreDave and I just returned from a long-overdue trip home to Oregon. It had been two years since we saw my father in person. What…
read moreMy first recipe for this month is Grand Marnier Belgian Waffles. These are a delicious and light breakfast or brunch treat and you can have…
read moreSt. Patrick’s Day is coming up on March 17th. I have been curious about what the most famous dishes are for this ultimate Irish holiday. …
read moreAs I finished testing my two new recipes, it occurred to me that they both have home grown thyme. So, I started to wonder why…
read moreHappy New Year! On the main page of my blog under menu, I have a section that is called “Jill’s Pick’s.” When you click on…
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